Burundi Coffee Camp

Flavors of Dried Raspberry and Almond Dark Chocolate are lifted with Floral Hibiscus and Crunchy Cranberry Notes

We have partnered with our friends at Long Miles Coffee Project to ensure that their exciting and generous coffee camp can be open to every child that wants it!  It's a good thing too because after our recent visit there registration for camp has more than doubled last year!!

The summer coffee camp teaches children about food security, agronomy along with family and community values.  It is capped off with an adventurous contest in which every participant wins school copy books with the chance to win even more prizes like math kits, school uniforms and school bags.  

Burundi is the poorest country in the world.  A lack of access to simple paper copy books can be the difference to whether a child goes to school at all! We're making it easy for you to make a difference sending a child to camp . . . and to school!

Enjoy the flavors of our longtime friends in the hills of the Ninga Zone and know that your purchase is providing joy, learning and meaningful belonging for children in Burundi.   

This Coffee is Blend of Fully Washed and Sun-Dried Natural Coffees grown across the hills surrounding Ninga in the Kayanza Province of Burundi. Each lot was produced by the Long Miles Coffee Project at Ninga Washing Station. 

We recommend 1 part ground coffee to 15.8 parts filtered water (1:15.8)
V60 Recipe: 24g coffee med-fine | 380g water off boil | 3:00min duration

Bona Vita Recipes:

4 Cups: 44g coffee (7 tbsp.) med-course grind (14/40 Encore) | 4 cups water 
6 Cups: 65g coffee (11 tbsp.) med-course grind (16/40 Encore) | 6 cups water 
8 Cups: 87g coffee (14 tbsp.) med-course grind (17/40 Encore) | 8 cups water